Il Fiorello Olive Oil Company - Fairfield, California

Liann A.

This place has been on my list for awhile. If you’re looking for farm to table, cocktails, drinks, and an outside environment in Fairfield, this is a nice spot to visit! My boss made a reservation for a Friday lunch for 2 at 11:30am. I was kind of lost when I got there because I didn’t know where the restaurant was. It’s outdoor seating and it got pretty full, service was a little slow but super nice. I didn’t try any of their alcohol or coffee but they have a full bar. My boss got an espresso and a glass of Sauvignon blanc. I ordered the red lentil dip with pita bread and a strawberry salad. My boss got the taco trio. The food was very fresh and delicious, especially for a nice day outdoors. I didn’t get a chance to go around the property or check their olive oil which is why I got the red lentil dip to make sure I got something with olive oil. They have a life sized checker board and a great area for kids and families.

Tara K.

A Unique and Fun Napa Experience🫒

We had such a great time at this olive oil tasting! We were the only ones in our session, which made it feel like a private and personalized experience. Make reservations in advance online. The tasting was informative, and of course, we couldn’t resist purchasing some oil to take home.

Honestly, the flavorful vinegars were my favorite, especially the winter fruit vinegar, which has become my go-to for salads. Especially paired with the lemon infused olive oil.

We definitely recommend a visit while you’re in Napa. It’s worth the drive and a fun addition to your trip!

Shaunna A.

Absolutely beautiful! We had a lovely morning with our wonderful guide, David! We heard the history of the farm, toured the garden, & saw the mill. Inside, we enjoyed a tasting & some food samples. Next was a delicious lunch on the patio, where Elizabeth took great care of us. Don't forget to try the gelato & buy all the beautiful olive oils & other treats before you leave!

Yi D.

I live quite close by but never stepped in, now I can’t believe how much I missed for all these years!!! We went for an olive oil tasting and then had lunch there. The tasting was quite educational and fun, but the lunch is the real surprise! I tried their meal set for that weekend called “tomato tomato tomato” and it was really delicious. 3 courses with a gelato at the end. I think they planted all the vegetables themselves and that’s why it tasted so good. And it’s not expensive at all!! The alcohol choices are pretty nice too. The environment is really chill and beautiful. Staff are friendly and nice. I will definitely come back for more!

Yoonsun S.

We bought some olive oil that was on promotion. The bottles were wrapped in paper and placed in a paper bag with ribbon handles, so we couldn’t see inside. We didn’t check the harvest year at the time, and honestly, we didn’t think we needed to—the store looked upscale, the bathroom was clean, and the seller seemed confident and kind.

However, when we got home, we discovered that two out of the three bottles were leaking, and all of them were from the 2022 harvest—three years old. They didn’t mention it was a clearance item; instead, they said it was specially packaged for gifts.

The oil doesn’t smell very fresh. We wanted to return it, but the store is too far away. Unfortunately, we feel like we wasted our money.

If you’re looking for fresh olive oil, be sure to check the harvest year at the store. On a positive note, the backyard is a pleasant place to relax.

Garrison E.

Went in for an olive oil tasting and stuck around for lunch and an adult beverage. Gabe conducted the tasting. He clearly knows his stuff. Very knowledgeable and not afraid to share. Plenty of lunch options to choose from. Gelato, charcuterie, and mac and cheese were some of the many highlights. Beautiful views from the patio.

F. H.

This award-winning olive oil producer offers a fantastic farm-to-table experience. The friendly and passionate staff lead informative tour that cover their sustainable practices and olive oil production —which was the best part in my opinion because we’ve understood how a couple’s passion project turned into today’ beautiful sustainable farm.

We did a guided tasting session which explains what true olive oil is and how to appreciate it properly. It was okay. The guide was nice but his occasional serious and negative tone did bright down the mood a little.

They are farm to table kitchen, and we enjoyed their seasonal Lavender Luncheon, also had their regular menus: soup of the day, turkey sandwich, and their unique gelato. Both gurney sandwich and gelato is a must try! Waitress was very nice and friendly. Reservations are recommended for their tour, tasting, classes and seasonal lunch.

EJB

Tasting was a unique experience. I had no idea I would be swishing olive oil in my mouth. I was a bit disappointed after purchasing the oil afterwards. I had bought 3 bottles and they all leaked nothing like giving an oil gift to someone.